Ke piʻi nui nei ka leo o ka hoʻomalu ʻana i ke kaiapuni, ʻoi aku ka nui o nā mea pāʻani nui o ka ʻāina e hoʻolohe nei i ke kāhea. ʻO Newport World Resorts kekahi o ka poʻe makemake nui i kā lākou misionari e lilo i ʻoihana hoʻomau.
I ka makahiki 2020, i ka waena o kahi maʻi maʻi, ua hoʻokumu lākou i ka I Love Earth (ILE), kahi papahana hoʻomau i hoʻonohonoho i nā pahuhopu hoʻomau paʻa no Newport World Resorts 'hui hoʻohui a me kāna mau hōkele hoa honua. ʻElua mau makahiki ma hope mai, ua ʻike ʻia lākou e EarthCheck, ke alakaʻi alakaʻi o ka honua i ka hōʻoia, kūkākūkā a me ka hui aʻoaʻo no nā wahi hoʻomau a me ka mākaʻikaʻi, me kahi palapala hōʻoia Bronze Benchmarked.
I kēia makahiki, ke lawe nei lākou i kā lākou mau hana ILE i loko o kā lākou lumi kuke papa honua me kahi papahana meaʻai hoʻomau. Hoʻomaka nā kīhini hoʻomau me nā mea hoʻomau e pono ai ka liʻiliʻi o ka wai, ʻāina, a me ka wāwae kalapona.
I ka lā 26 o Ianuali i hala, ua hōʻike ʻo Newport World Resorts i ka hana hou loa o ka ILE e hiki ai kēia hana - he mahiʻai kūloko i loko o kā lākou waiwai. Ua hui pū lākou me BoomGrow, kahi hoʻomaka ʻenehana mahiʻai kūloko e hoʻomohala i ka ILE Urban Farm mua. ʻO Newport World Resorts i kēia manawa ka huakaʻi huakaʻi mua ma waho o Malaysia no ka hale ʻo BoomGrow's Indoor Precision Farming Machine.
Hoʻonohonoho ʻia ka mahiʻai kūlanakauhale i hoʻokele ʻia e ka ʻenehana i loko o kahi pahu pahu i hoʻololi ʻia me nā ʻōnaehana hydroponic maikaʻi loa i kākoʻo ʻia e ka naʻauao akamai e hōʻoia i nā kūlana kūpono i nā manawa āpau. Hāʻawi ia i nā mea kanu waiwai nui e like me ka arugula, ka letus romaine, a - kahi ʻano mua o kāna ʻano ma Philippines - poni pak choi.
ʻO nā hale ʻaina i loko o ka waiwai i alakaʻi ʻia e Marriott Hotel Manila chef executive Meik Brammer ke hoʻomohala nei i nā meaʻai hou e hoʻohana hou ai i kēia mau mea kanu i ulu ʻia ma ka mahiʻai kūlanakauhale. Hoʻohui ʻia kēia i kā lākou Healthy, Responsible, a Sustainable Sourcing initiatives e komo pū ana i nā makana iʻa kai hoʻomau a me nā hua manu ʻole.
I ka wā o ka hoʻokuʻu ʻana, ua hiki i ka poʻe i hele ke hoʻāʻo i kekahi o kēia mau kīʻaha mahiʻai i ke kūlanakauhale e like me ka wok Shanghainese bok choy salad me Swiss chard dumpling a me ka barramundi mahu me ka poni pak choi i loko o ka iʻa consomme, a me nā lulu ʻōmaʻomaʻo hou.
ʻO ka wehe ʻia ʻana o ka mahiʻai kūlanakauhale ʻo ILE i hoʻonani ʻia e Pasay City Mayor Hon. ʻO Imelda "Emi" Calixto-Rubiano, ka ʻelele o Malaysia hope poʻokela o ka misionari ʻo Mr. Mohd Fareed Zakaria, ke alakaʻi o ka 'Oihana Hoʻokele NCR Sharlene Zabala-Batin, nā mea hoʻokumu ʻo BoomGrow ʻo Murali Krishnamurthy lāua ʻo Dr. Jay Desan, pelekikena a me Luna Nui o Newport World Resorts Kingson ʻO Sian, Marriott International multi-property vice president – The Philippines Bruce Winton, Marriott Hotel Manila chef executive Meik Brammer, kekahi o nā luna o Newport World Resorts, a me nā lālā o ka pāpaho.
- Rappler.com
Ka leka hoʻoponopono: Kākoʻo ʻia kēia ʻike e Newport World Resorts a ua hana ʻia e BrandRap, ke kūʻai aku a me ka lima kūʻai aku o Rappler. ʻAʻohe lālā o ka nūhou a me ka hui hoʻoponopono i komo i ka hana ʻana i kēia ʻāpana.
Kumu: https://www.rappler.com